BAG IN BOX

Your best-selling cocktails

The bag in box, or Cubi, revolutionizes cocktail preparation by combining speed and flavor preservation. Designed to be protected from air and light, this practical size fits neatly under the bar, ready for use. Requiring only the addition of ice cubes, it simplifies the process while guaranteeing exceptional quality in every glass. With the Cubi, every service becomes more efficient, enabling bartenders or any member of your team to make a quality cocktail in under 10 seconds.

Ready-to-serve cocktails

5 liters, equivalent to 42 cocktails. Long shelf life.

PASSION STAR MARTINI

SEX ON THE BEACH

MARGARITA

COSMOPOLITAN

STRAWBERRY DAIQUIRI

PIÑA COLADA

Setup cocktails

TO BE COMPLETED WITH SPARKLING WATER

5-liter size. Makes approximately 83 cocktails.

MOJITO

MOSCOW MULE

HUGO SPRITZ

Gin and tonic dispensing machine with labels illustrating the preparation and composition of the cocktail

GIN TONIC

SPRITZ

SERVICE BOTTLE

ALCOHOL-FREE MOCKTAILS

3-liter format to be topped up with sparkling water. Makes approximately 60 mocktails.

VIRGIN MOJITO

VIRGIN SPRITZ

VIRGIN PINK TONIC

Long shelf life, even after opening

The bag-in-box, or cubi, consists of a vacuum-sealed bag equipped with a convenient tap. Unlike a bottle, this prevents air from entering and altering the drinks, preserving their aromas and quality. This is why our cocktails have ashelf life of over a year and, once the cubi is opened, you still haveat least a month to use them without any loss of quality or freshness.

A vacuum-sealed plastic cocktail pouch containing an orange liquid, placed on a wooden table. The bag is labeled with an advertisement for a drink called 'Passion-Star Martini', illustrated with images of passion fruit, monstera, and other fruits.

Space saving

Bag-in-box, or Cubi, revolutionizes storage, cocktail preparation, and waste management in your establishment.

6 boxed wines = 67 bottles

In fact, one box can replace the equivalent of 11 bottles from your stock, significantly reducing the volume you need to handle. This means considerable space savings, a significant simplification of your supply orders, and fewer bottles cluttering up your trash cans every day, for cleaner and more efficient management.